From Janie Burruss:

U. S. National Open Chili Championship
August 11, 2012
Cabella’s in Buda, Texas


The Hampton Inn is once again our home base hotel for the U. S. National. If you need lodging for the weekend, the Hampton Inn is offering a special rate for Friday and Saturday nights of $89.00 per night plus tax which includes a continental breakfast. Please mention the code CHXCCO to receive this rate.


For those of you that have never attended this cook-off there are several restaurants within walking distance of Cabella’s ( Chili’s, Logan’s and Cracker Barrel to name a few). Hampton Inn 1201 Cabella’s Drive, Buda, Texas 78610 (512) 295-4900. For additional cook-off information please contact Larry Burruss at (512) 353-8895. Mailing address – 1003 Crepe Myrtle, San Marcos, Texas 78666. Hope to see you there.


Results Schertz Summer Heat CCO, 7/14/12 - 31 cooks
CONGRATS TO ALL THE WINNERS!

1. Joyce Jowers
2. Tim LaLanne
3. Randy Pittman
4. Brent Allen
5. George Jowers
6. Annell Causey
7. Debbie LaLanne
8. Sally Lee
9. Laura McDaniel
10. Christine Knight

Show:
1. Luis Garrett
2. Laura McDaniel


Results Sunday Schertz CCO 7/15/12 - 19 cooks

Congratulations to all the Winners!

1. Christine Monroe Knight
2. Elaine Edmonson-Lopez - Q'd!!!
3. Randy Pittman
4. Tim LaLanne
5. Luis Garrett
6. Cindy Nohavitza
7. Lisa Ryder
8. Renee Moore
9. Annell Causey
10. Sally Lee

SHOW:
1. Christine Knight
2. Laura McDaniel
3. Luis Garrett


NOTE:
The position of Scholarship Program Administrator is open. If you are interested in this position, please contact me for the application package. My email is garjans@suddenlink.net. Your application must be completed and returned no later than August 15, 2013. Remember if you apply for this position, your dues must be current through September 30, 2013.


Great Pepper's Meeting Notes:
Here is the Draft Schedule of the Great Pepper's Meeting. We plan on having 3 or 4 breakout sessions on Friday as well as the Candidate Round Table. Breakout sessions are pending. This schedule is subject to change. I am in the process on developing this schedule. I plan to have a more definitive schedule after the deadline for Annual reports and Nomination Packages for CASI Board of Director Positions.

	Thursday	Friday	Saturday
Registration	1– 5 pm	9-11 am; 3-5 pm	8-9 am
Great Peppers Meeting			9 – Noon Lunch 1:30 - ???
Hospitality *	5 pm -Midnite	6:30 – 11 pm	+30 min after GPM – Midnite
Board Meeting		8 – 9 am
Breakout Meetings		9 am – noon Break 1 – 4:30 pm
Happy Hour *		4:30 – 6:30 pm

* Must be registered and have a badge.